The avocad/avocado has become a global phenomenon, worshipped for its creamy texture and healthy profile. This lush fruit, native to Mexico, is now farmed worldwide, gracing desks from humble kitchens to gourmet restaurants. From sandwiches, the avocado's versatility knows no bounds. Its buttery flavor and delicious nature have made it a must-have … Read More

Nestled in the heart of the City of Lights', Restaurant Gilda stands as a testament to French culinary artistry. Its intimate atmosphere, characterized by warm lighting and sophisticated décor, immediately transports guests to a world of pure indulgence. Chef Gérard's/Pierre's/Michel's passion for traditional French cuisine is evident in each met… Read More

Enhance your beauty and define your gaze with the artistry of microblading and microshading. These cutting-edge techniques flawlessly create natural-looking eyebrows that frame your face perfectly. Microblading involves using tiny, precise strokes to deposit pigment into the skin, mimicking the look of real brow hairs. {Microshading|, On the other… Read More

Nestled in the heart of town, Restaurant Gilda is a haven for foodies. With an unwavering commitment to perfection, Chef Michel crafts each dish with passion, transforming humble ingredients into culinary masterpieces. Diners are enchanted by the symphony of flavors and textures that unfold on their plates, a testament to the chef's genius. The amb… Read More

Nestled in the heart of village, Restaurant Gilda is a haven for epicures. With an unwavering commitment to quality, Chef Michel crafts each dish with passion, transforming humble ingredients into culinary masterpieces. Guests are captivated by the symphony of flavors and textures that unfold on their plates, a testament to the chef's creativity. T… Read More